Muskybob,

I finally got around to making a batch of your chowder yesterday. It was FANTASTIC!!

My wife said that she would order it in a resteraunt if it was on the menu. My daughter and grandaughter, who don't like fish, each had two bowls! I, of course, had too many bowls!

I was thinging of bringing some over to Hank today, but it's all gone!! Sorry Hank, maybe next time.

I know you can't improve on perfection, but have you ever tried to vary the recipe for say a shrimp or crawdad chowder?

Jim

Glad to hear ya liked it Jim.
Yes, I have done it with shrimp, scallops, oysters, & clams. It can be adapted to all kinds of seafood, also combinations & it comes out just as good,
Hmmm, now ya got me thinkin, I haven't made this in a while, maybe this weekend.

Thanks for the thought Jim but I could a told ya there wouldnt be any left over.

Bob, is your book published yet? I tried this last year, bringing it out on the ice in a thermos and everyone loved it! I'm going to try it out in the crock pot this weekend hopefully.

Not yet Shane, I've only got around 30 recipes so far. It's gonna be a while.