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Posts posted by BigWilly
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Can't agree more nothing beats it!!DJ.
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Pap I had it it like you did.
If you don't clean your plate off totally no matter what it is your nite was over go to bed. Or sit there and squeeze your nose fork it up and swallow !!!! Lol.
I to had split pea soup days that where ruff. Lmao
Green beans were tuff nites for me.
Lol. My 4 yr old daughter hunts with me fishes with me we catch frogs,crayfish, snakes, you name it she loves it!! She has no problem running a skidsteer sitting on my lap or standing up in front of me and drive a 100 hp + Ag full cab tractor pulling a 4 bottom or discs or planter. She also loves picking rocks in the spring out the fields cause she always finds cool ones for her collection. Lol.
If I load a deer in my truck you can bet she is helping push it into to the bed of the truck!!
With out me asking she loves
" boy days ". LOL
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Ah you went one step stronger, yea I can't remember the last time I ate whole pepperoni!! your on the right track, I thought a few times about getting one of those, but all I got was No Way DAD!! Your stuffs the best and it's not going to tast the same!! So I guess you know who won!! LOL
Pap I hope my kid says the same thing.
The only meat she will eat is "deer meat" as she calls it. Lol
I'm headed out to lite the smoker now.
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Ah you went one step stronger, yea I can't remember the last time I ate whole pepperoni!! your on the right track, I thought a few times about getting one of those, but all I got was No Way DAD!! Your stuffs the best and it's not going to tast the same!! So I guess you know who won!! LOL
Pap I hope my kid says the same thing.
The only meat she will eat is "deer meat" as she calls it. Lol
I'm headed out to lite the smoker now.
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Thanks for all the pointers very much appreciated. I am using a small 30" masterbuilt smoker.
No big smoke house by no means.
Lol. The casings are fiberus casings not the collagen casings.
Thanks Pap and Duckman1 !!
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Thank you!! Looking forward to it!!
We added pork fat trimmings and some fatty ground pork also and reground and mixed everything a couple times to before cure and seasonings and then mixed again and filled casings.
Next is summer sausage and snack sticks !!
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Ckawaki I decided to go with the hickory on these pepperoni sticks.
2 hr dry in smoker no smoke to start at a 100* and then up it 20* and 2 to 3 hrs of smoke till its 140* then gona kill the smoke and get the internal temp to 155* to 160*.
Ice cold water to stop internal cooking temp and then hang !!
Stay tuned !
Any input is appreciated and thank you in advance.
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Just wanted to say Thank you for the great thread legacy.
Congrats to all on there harvests!!
I have 6 large pepperoni sticks going in the smoker in the morning.
It Makes for some nice ice fishing snacks!!
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I Got me a doe!!
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They are dropping horns fast.
My butcher friend had 5 deer come in today and 2 were bucks with plug holes were they lost there horns.
One was a nice 8 pointer the guy shot and when the buck went down he lost one half and when he walked up and grabbed the other half it fell off. The other buck was shot as a doe and then he noticed it was a buck.
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Lol. Is all I'll say.
To each there own !!
But I do know the deer liver is actually loaded with B12 and other vitamins believe it or not!!
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Now that the last weekend is over and I have Monday and Tuesday to be in the woods I plan to crack my new muzzleloader and harvest a doe for my freezer.
We had the venison Gorgonzola again tonight hard to beat and simple.
3rd stick of butter and 2 spoons of Gorgonzola cheese in a bowl melted 20 sec in microwave and then stir ! Then run it for 20 more seconds and stir again.
Make your venison how you like it with onions garlic butter or western rub how ever. Then use the gorgorgozolla butter for dipping or pour over your steak.
Not very healthy but what is. Lol
Congrats on the doe jakey.
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Lol. This was exactly what I meant when I said even a meat hunter dreams of shooting a big Buck some day.
Let em go and let em grow!!
Can't have Big Bucks shooting all the little ones!! Imo.
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My first video of this buck was in early November since then he has shown up eight times always at night. Wondering what everyone thinks he would score and how old you think he is.
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God he is a beauty. Wow. I hope you get your hands on him. Cams and vids are always so hard to judge !! Anyway I wouldnt worry about score he is a true trophy !!! Good luck.
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Hop! sorry to hear you didn't recover that doe.
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Had a couple nice bucks sparing when I went to climb down and got a small video but can't seem to post it.
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Trapped
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Many deer again tonight.
Handful of small rack bucks!!
And the buck that shed half his rack!!
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Broken or drop?
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Dropped.
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I just had a buck come out that has half his rack. Wich he lost half over nite cause he had a full rack yesterday. Lol.
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I use Apple hickory and mesquite. All depends what I'm smoking
I was going to use Apple I hear fruit wood is best with venison!!
This will be my first time trying it so we will see.
Planning on making summer sausage and snack sticks and pepperoni.
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I would be lost without my smoker big willy
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Nice!! We are really Looking forward to it.
what kind of wood do you prefer??
Apple or ??
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I got my smoker all together and can't wait to fire it up.
Picked up some casings and seasonings last nite and wood chips.
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Thanks bigwilly. We knew they were in there. 5 came out the heard doe about circled the blind held out till last legal shooting light she stepped out and punched her. No bucks but very happy with her
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Awesome congrats she will eat well I'm sure!!
You Got to love the late season!! I do!!
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Legacy- 2016 Deer Season
in Big / Small Game
Posted
Nice log legacy very cool.
I need your job man!! Lol.
you put your time and were rewarded Awesome.
The pepperoni is in the freezer I tried a piece and it's great.
Snack sticks tomorrow
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