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Weekend forecast may be a blessing


Kevin J Legg

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With rain and high winds in the forecast combined with the high water and closed launches on the lake and River the spawning bass may get a break from angling pressure. With the early opener spawning bass should have been vulnerable this year. High water and less pressure due to weather conditions may lead to a good spawn this year as fish will be able to move into shallow spawning areas. Less hope conditions lead to favorable spawning even with the early opener.

 

 

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  • 2 weeks later...

Bass (largemouth, smallies, spotteds and the other few species....micropterus) as everyone should know,

On ‎6‎/‎14‎/‎2019 at 6:30 AM, bandrus1 said:

still crazy to me people keep bass

is a freshwater sunfish family member. They are excellent eating. Out west in California you can go into Asian owned supermarkets and small markets where live, in the tank, 1/2lb. to 2lb largemouths go for $10 A POUND! Not so crazy to me....but that price is definitely!

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15 hours ago, bandrus1 said:

You are not going to convince somebody something is worth eating because it's sold in Asian markets hahahah

 

So, I take it you have never cleaned, cooked and eaten bass....:wondering: Other than mounting a record fish, there really is no other reason, for most people, to keep (kill...) some bass. They are very good eating :nod:

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  • 2 months later...

Smb were what we used to catch and eat when I was a kid growing up on the SLR. They were much smaller then.... 1.5-2.5#. I still remember my grandmother cooking the fillets and how great they tasted. I don't keep many bass now.... but the smaller smb I keep sure are tasty!

 

 

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