minsk73

Did anyone get back to you on this topic?

I noticed that July / August salmon is nice and pinkish –red, just like you would get at Wegman’s. September – October salmon is white, not as “juicy†and fat. It tastes dry and not as flavorful. It is good for smoking. I don’t see any health concerns, but I’m not a doctor.

Once in a while you may get a nice pink salmon in September.

Do you agree?

Is there a way to say how fish will be by just looking at it?

Is there any fishing of the Genesee River Piers? Is it too early? What can I catch? What shall I use? As you can see I'm new to this... Any help will be greatly appreciated.