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BigWilly

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  1. Nice log legacy very cool. I need your job man!! Lol. you put your time and were rewarded Awesome. The pepperoni is in the freezer I tried a piece and it's great. Snack sticks tomorrow Sent from my iPhone using Lake Ontario United
  2. Can't agree more nothing beats it!!DJ. Sent from my iPhone using Lake Ontario United
  3. Pap I had it it like you did. If you don't clean your plate off totally no matter what it is your nite was over go to bed. Or sit there and squeeze your nose fork it up and swallow !!!! Lol. I to had split pea soup days that where ruff. Lmao Green beans were tuff nites for me. Lol. My 4 yr old daughter hunts with me fishes with me we catch frogs,crayfish, snakes, you name it she loves it!! She has no problem running a skidsteer sitting on my lap or standing up in front of me and drive a 100 hp + Ag full cab tractor pulling a 4 bottom or discs or planter. She also loves picking rocks in the spring out the fields cause she always finds cool ones for her collection. Lol. If I load a deer in my truck you can bet she is helping push it into to the bed of the truck!! With out me asking she loves " boy days ". LOL Sent from my iPhone using Lake Ontario United
  4. Pap I hope my kid says the same thing. The only meat she will eat is "deer meat" as she calls it. Lol I'm headed out to lite the smoker now. Sent from my iPhone using Lake Ontario United
  5. Pap I hope my kid says the same thing. The only meat she will eat is "deer meat" as she calls it. Lol I'm headed out to lite the smoker now. Sent from my iPhone using Lake Ontario United
  6. Thanks for all the pointers very much appreciated. I am using a small 30" masterbuilt smoker. No big smoke house by no means. Lol. The casings are fiberus casings not the collagen casings. Thanks Pap and Duckman1 !! Sent from my iPhone using Lake Ontario United
  7. Thank you!! Looking forward to it!! We added pork fat trimmings and some fatty ground pork also and reground and mixed everything a couple times to before cure and seasonings and then mixed again and filled casings. Next is summer sausage and snack sticks !! Sent from my iPhone using Lake Ontario United
  8. Ckawaki I decided to go with the hickory on these pepperoni sticks. Marinating now in casings !! 2 hr dry in smoker no smoke to start at a 100* and then up it 20* and 2 to 3 hrs of smoke till its 140* then gona kill the smoke and get the internal temp to 155* to 160*. Ice cold water to stop internal cooking temp and then hang !! Stay tuned ! Any input is appreciated and thank you in advance. Sent from my iPhone using Lake Ontario United
  9. Just wanted to say Thank you for the great thread legacy. Congrats to all on there harvests!! I have 6 large pepperoni sticks going in the smoker in the morning. It Makes for some nice ice fishing snacks!! Sent from my iPhone using Lake Ontario United
  10. I Got me a doe!! Sent from my iPhone using Lake Ontario United
  11. They are dropping horns fast. My butcher friend had 5 deer come in today and 2 were bucks with plug holes were they lost there horns. One was a nice 8 pointer the guy shot and when the buck went down he lost one half and when he walked up and grabbed the other half it fell off. The other buck was shot as a doe and then he noticed it was a buck. Sent from my iPhone using Lake Ontario United
  12. Lol. Is all I'll say. To each there own !! But I do know the deer liver is actually loaded with B12 and other vitamins believe it or not!! Sent from my iPhone using Lake Ontario United
  13. Now that the last weekend is over and I have Monday and Tuesday to be in the woods I plan to crack my new muzzleloader and harvest a doe for my freezer. We had the venison Gorgonzola again tonight hard to beat and simple. 3rd stick of butter and 2 spoons of Gorgonzola cheese in a bowl melted 20 sec in microwave and then stir ! Then run it for 20 more seconds and stir again. Make your venison how you like it with onions garlic butter or western rub how ever. Then use the gorgorgozolla butter for dipping or pour over your steak. Not very healthy but what is. Lol Congrats on the doe jakey. Sent from my iPhone using Lake Ontario United
  14. Lol. This was exactly what I meant when I said even a meat hunter dreams of shooting a big Buck some day. Let em go and let em grow!! Can't have Big Bucks shooting all the little ones!! Imo. Sent from my iPhone using Lake Ontario United
  15. God he is a beauty. Wow. I hope you get your hands on him. Cams and vids are always so hard to judge !! Anyway I wouldnt worry about score he is a true trophy !!! Good luck. Sent from my iPhone using Lake Ontario United
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