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Mrpike59

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  1. I have always been partial to Rocky Marsden Fish Crisp, if you can find it.  It is. Canadian product but i believe in the sttes it is the mcormick brand. Another trick i do, put your fillets in pan of water, than squeeze the water out of the filets, repeat until water comes out clear, about three times. Fish filets seem to be firmer and no fishy taste

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