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Posts posted by Earl28

  1. I have a 1995 Penn Yan 223 after purchasing I completed a prelaunch electrical safety check.  That inspection revealed many loose crimps. There were so many I replaced all the electrical connections and installed 4 blade fuse panels. Good luck with yours.

  2. When preparing these products, use commercially frozen fish. Alternatively, freeze the fish to an internal temperature of -4°F for at least 7 days to kill any parasites that may be present. Home freezers are usually between 0°F and 10°F and may not be cold enough to kill the parasites. 

    My small chest freezer get that cool.

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