jk1
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Everything posted by jk1
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King Slammin, That is scary stuff there, Glad only gear was lost. Could you explain your fishing tech to us Tip ups? some sort of alarm system?? or do you just wake up every so often and jig? In trapping we call it trap line management a very important, poorly understood part of trapping. What sort of system do you do. Thank......jk
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Sold / Closed BPS Adult Universal Life Vests - (4) Pack NEW
jk1 replied to CSH Kucinski's topic in Classifieds - Buy, Sell, Trade or Rent
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Sold / Closed BPS Adult Universal Life Vests - (4) Pack NEW
jk1 replied to CSH Kucinski's topic in Classifieds - Buy, Sell, Trade or Rent
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"I was referring more to j plugs & cut plugs". Well I am not! and not a troller to much either. I cast mainly for walleye and occasionally muskies and my FAVORITE is the old grandma lures, Bass assasines and any of the real storm lures from the original company ( wiggle warts, hot and tots in fish etc). Rapala ruined a good lure. Just my opinion. And I always dress my lures, piec es of night crawlers or slices of fish little pieces rubber baits and I use the attractant lures also.....jk
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And usually it is COLD waiting in line
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Doing something very wrong on Keuka..... any help?
jk1 replied to bulletbob's topic in Finger Lakes Discussion
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Thanks, we will be there......jk
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I would have had a bit of backing and very small guide items. Like bunched up weeds, slight, a piece of broken golden rod stuck in the ground. And one trap at the hole and a second where that little stone is, no looking again I would put the second one centered on the bottom edge of the photo with heavy pan tension on this one.....jk
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Glad ti hear the fleshing is going better. On ones under 40 pounds you do not need a sharp knife until you get around the head mess. I think beaver looked to be mid 30 pounds a large. The belly skin can be pulled sideways off for several inches, then try to lift one side up and cut free the leather then lift the other sand cut free the leather pelt on that side. Loosen the legs, flip etc. Glad to hear you are trying, do not give up. You will like doing them after you get the hang of it and the buyers compliment you on your put up---then you have arrived!!!! congratulations......jk Oh wait till you get a super blanket-ha ha on you---nothing easy there
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No they aren't. There are two easy ways to get the pelt off. #1 mid line cut from tail to jaw, wack off feet cut around the tail. Then take your hands and grab the skin in the middle of the belly on each side and pull HARD to each side. Loosen each leg and flop on the belly. One by one snap the pelt over each leg. Loosen around the tail. Now step on the tail(maybe both back feet) and pull hard the pelt off the back up to the neck area. Carefully skin out the head. The other way, that I have not done is to cut from the tail half way to the sternum bone. knife skin that out hang up by the tail(cut a notch to make sure the rope does not slip and pull/cut down. I have never done this. The first way is easy up to the XL 43 44 45 pounds. You should take some of that meat to eat, just the hams and back straps......jk
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That is some good eating right there. Don't waste the meat. Trapping is constantly learning, and don't forget the more you trap one spot, they are learning you. Your beaver put up will speed up and the quality will improve too. Keep at it and do coon too they will help you learn. If you stop learning you loose in this game.....jk



