Gill-T

I gathered the same from the study. The average temp they played in was like 55 degrees I believe. I cant remember if there was an age breakdown because I usually look for 48 degrees during summer when chasing bigs. I haven't studied if the temp was averaged over a season. If so ... the data may be misleading as the annual movement of kings into the niagara flow during spring will have them in 50 degree water all May. I need to look at the study

When I get those crazy graphs in the spring, I turn the sensitivity down to weed out the small signals. I think a lot of what you are seeing is the result of the mud in the water, warm water species like adult gizzard shad, whitefish species, sheephead etc. I have spent a lot of time "not catching" over those mesmerizing graphs. Think about how your graph picks up the thermocline in the summer. It is measuring the subtle difference in water density. The same thing is most likely happening with the mud water and green water throwing off different density values.

Look up lineman.

Above the Niagara West of Wilson. Go to light in town and turn down the hill to yacht club. Parking is up top .., as you pull up the hill make a left then quick right to park

Trailer up to the free Youngstown launch

A little wash of poop hitting the lake today!

Starweld, those look like Cohos.

Gordy, Canada has a lot of doomsday fishermen....... well respected fishermen. Please do some investigating and see if you can help spread the word that the sky is not falling despite what that misinformed gentleman Frank Krist from Michigan presented at The Credit River anglers symposium last year.

The data has not been compiled yet, but the early consensus is lots of adult alewives at a time when the first year of a predicted two year dip was suppose to materialize.

The zooplankton community over winter is Not limitless. Over winter the Mysids and Copepods mate from October thru November. In preparation for mating season the Copepods start storing lipid sacs. Mysids are as big as your index fingernail ( unless you snort coke). These are big fatty rich foods that help alewife fitness over winter. There population starts to plummet after breeding season so after December Alewives have to rely on low-fat phytoplankton. Plump alewives is a good indicator of the zooplankton community health. Dieoffs happen when the surviving alewives coming off the lean winter season are taxed further by their bodies starting to prepare eggs and sperm. Add a delayed spring and a delay to the new plankton cycle firing up and bingo they start succumbing to disease. THE ONLY WAY WE CAN MAINTAIN BALANCE IS MAKING SURE WE STOCK THE RIGHT AMOUNT OF KINGS. The lake is not getting cleaner. Look up the census data from the GTA (Greater Toronto Area) from 10 years ago and compare to now. Based on Sierra Defence Fund the average Canadian produces 63,000 liters of sewage per year. The amount of untreated sewage being dumped by Toronto and Hamilton in 1999 was 16 billion litres per year. With green water showing up on Lake Erie shores + the growth of the GTA, Lake Ontario is getting dirtier.

Well ...... he wouldn't win on good looks.

We have called on our Canadian partners for shortfall coverage in the past. They smartly raise extras as they have more hatcheries.

Damn, I would have loved to see what they dredge off the bottom near the rumble strip.

Lucky, the theory is not necessarily that adult alewives eat other fish larvae, but more so the pressure they exert on the entire plankton community. When fish die from winter kill it is because of a lack of fitness. One of the key indicators is plumpness. Evaluating stomach contents of some alewives on the Kaho revealed some Mysis Shrimp and apendage evidence of spiny flea ingestion, however, most of their stomachs were barren. Adult alewives suppress other prey species by eating them out of house-and-home.

If that is the case then they owe those ports more fish. We were told they would decrease stocking numbers in favor of putting more fish in pens.